How to Make the Best Homemade Cold Brew Coffee: Easy & Delicious Recipe

Cold brew coffee is a popular, refreshing way to enjoy your favorite brew, especially during warm weather. This easy recipe allows you to craft a delicious, smooth cold brew at home with minimal effort. Perfect for beginners and coffee enthusiasts alike, this homemade cold brew is sure to become your go-to drinks choice.

🎧 Listen to this Recipe!

"So glad you're here! Today, I’m sharing my favorite way to beat the heat—homemade cold brew coffee. Honestly, this recipe has become a staple in my house because it’s so easy and ridiculously delicious. There’s nothing like starting your day with a smooth, rich cold brew that you made right at home. You’ll need some coarsely ground coffee beans and cold filtered water—simple ingredients, but trust me, the result is wow. The process is straightforward: combine the coffee and water, let it steep in the fridge overnight, then strain and pour over ice. Add a splash of milk or a hint of vanilla if you like, and you’re set. I can't wait for you to try this one—pour yourself a glass and enjoy!"

🥘 Ingredients:

• 🍲• 1 cup coarsely ground coffee beans
• 🍲• 4 cups cold filtered water
• 🍲• Ice cubes (as needed)
• 🍲• Milk or creamer (optional, to taste)
• 🍲• Sweetener such as simple syrup or honey (optional)
• 🍲• Vanilla extract (a few drops, optional)
• 🍲• Coffee filter or fine mesh sieve
• 🍲• Large jar or pitcher for brewing

👩‍🍳 Instructions:

1. Step 1: In a large jar or pitcher, combine 1 cup of coarsely ground coffee with 4 cups of cold filtered water. Stir gently to ensure all the coffee grounds are saturated.
2. Step 2: Cover the jar or pitcher with a lid or plastic wrap and let it steep at room temperature or in the refrigerator for at least 12 to 24 hours for the best flavor.
3. Step 3: After steeping, strain the coffee grounds through a coffee filter or fine mesh sieve into a clean container. You might need to do this in stages.
4. Step 4: Pour the cold brew concentrate into glasses filled with ice cubes.
5. Step 5: Add milk, creamer, or your preferred sweetener to taste and stir well. For extra flavor, add a few drops of vanilla extract.
6. Step 6: Serve immediately for a refreshing, delicious cold brew coffee. Store any remaining concentrate in the refrigerator for up to two weeks.

💡 Pro Tips:

• 🧂• For a smoother taste, use high-quality, freshly roasted coffee beans.
• 🧂• Adjust the strength by altering the coffee-to-water ratio; more coffee for a stronger brew.
• 🧂• To create a flavored cold brew, try adding cinnamon sticks or flavored syrups during steeping.
• 🧂• Store your cold brew in an airtight container in the refrigerator to maintain freshness.

📊 Nutrition Information (per serving):

0.5

Calories

0.0g

Protein

0.0g

Carbs

0.0g

Fat

📢 Share this Recipe!

❤️ Love easy recipes like this? Save this post and follow us for more budget-friendly cooking ideas! Share your results in the comments below! 📸

📘 Facebook 🐦 X (Twitter) 📌 Pinterest 💬 WhatsApp

#homemade#howtomake#bestrecipe#deliciousfood#easyrecipe