Whole30 Approved Easy Homemade Sweet Potato & Chicken Skillet – Delicious & Simple
Whole30 Approved Easy Homemade Sweet Potato & Chicken Skillet – Delicious & Simple
Delicious 15-Minute Dinners Recipe
Listen to the Recipe Intro
This simple 15-minute dinners recipe is perfect for preparing large batches to save time and money. It's hearty, flavorful, and easy to customize!
🥘 Ingredients
- 🔸• 2 cups pasta
- 🔸• 1 tablespoon olive oil
- 🔸• 2 cloves garlic, minced
- 🔸• 1 onion, diced
- 🔸• 1 lb ground chicken
- 🔸• 2 cups mixed vegetables (carrots, peas, corn)
- 🔸• 1 cup tomato sauce
- 🔸• 1/2 cup shredded cheese
👩🍳 Instructions
- Step 1: 1. Cook pasta in a large pot of boiling water according to package instructions, then drain.
- Step 2: 2. In a large skillet, heat olive oil over medium heat and sauté garlic and onion until softened, about 5 minutes.
- Step 3: 3. Add ground chicken, cook until browned, about 8-10 minutes, breaking it apart with a spoon.
- Step 4: 4. Stir in mixed vegetables and tomato sauce, simmer for 10 minutes until vegetables are tender.
- Step 5: 5. Mix in cooked pasta and cheese, stir until cheese melts, about 2 minutes. Serve hot.
Nutrition Information (per serving)
8.1
Calories
0.7g
Protein
💡 Pro Tips
- 💡• Use whole wheat pasta for added fiber.
- 💡• Store in airtight containers for up to 5 days in the fridge.
- 💡• Swap chicken for beans for a vegetarian option.
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